West Commons Menus
Weekly Menus
Weekly menus are subject to change based on availability and special events. For the latest updates on Dine West, follow us on Instagram @uwgdine_west.
Due to issues with the availability of certain food products, our dining halls could be out of posted menu items. We apologize for any inconvenience and appreciate your understanding.
Rotating StationsDiscover this weeks selections
Home Zone Lunch 11/03 - 11/09
Sunday
- Meatloaf
- Mashed Red Potatoes
- Collard Greens
- Gravy
Monday
- Chicken Pot Pie
- Roasted Asparagus
- Baked Sweet Potatoes
- Black Eyed Peas
Tuesday
- Grilled Lemon Pepper Chicken Thighs
- Wild Rice Pilaf
- Red Beans
- Steamed Broccoli
Wednesday
- Fried Chicken
- Garlic Mashed
- Potatoes
- Fried Okra
- Brown Gravy
- Mac & Cheese
Thursday
-
Classic Beef Lasagna
-
Roasted Crimini Mushrooms
-
Garlic Knots
-
Honey Butter Carrots
-
Roasted Broccoli
Friday
- Southern Fried Pollock
- Steamed Old Bay Potatoes
- Low Country Corn on the Cobb
- Southern Style Green Beans
- Corn Fritters
Saturday
- Brunch
Home Zone Dinner
Sunday
-
Baked Potato Bar
-
Chili
-
Cheese Sauce
-
Bacon
-
Sour Cream
-
Cheddar
-
Jalapeno
-
Monday
- Wing Bar
- Mild/Lemon Pepper
- Celery/Carrots/Ranch
- Crinkle Cut Fries
- Cole Slaw
Tuesday
- Taco Chicken
- Taco Beef
- Refried Beans
- Spanish Rice
- Cilantro Lime Black Beans
Wednesday
- Fried Chicken
- Garlic Mashed Potatoes
- Fried Okra
- Brown Gravy
- Mac & Cheese
Thursday
-
BBQ Pulled Pork
-
Grilled Chicken Quarters w/ Alabama White BBQ Sauce
-
Ranch Steak Fries
-
Brown Sugar & Cola Baked Beans
-
Bacon Braised Spinach
Friday
-
Smothered Pork Chops
-
Garlic Mashed Potatoes
-
Sauteed Green Beans
-
Fried Squash
-
Corn Bread Muffins
Dinner Rolls
Saturday
-
Grilled Lemon Pepper Chicken
-
Spanish Rice
-
Roasted Broccoli
-
Roasted Potato & Onion
-
Steamed Vegetable Blend
Explore Our Dining Stations
Start your day with a variety of delicious breakfast options at our Home Zone! Our rotating menu features:
- Egg Dishes: Scrambled Eggs, Cheddar, 3 Cheese, Bacon Cheddar, Sausage and Cheese, and Sausage and Potato Frittatas, Denver Scramble, Sausage Cheese Scramble, and Bacon and Cheese Scramble
- Meats: Turkey & Pork Sausage, Links, Bacon, and Patties
- Potatoes & Grains: Classic Grits, Oatmeal, Tater Tots, Breakfast Potatoes, Hashbrown Casserole, and Potatoes O'Brien
- Other: Gravy, English Muffins
Our salad bar is stocked with a large array of leafy greens, vegetables, proteins, and all of your favorite salad toppings.
Indulge in our delicious selection of stone-baked pizzas and delicious pasta! We always have:
- Classic Favorites: Cheese, Pepperoni, and Veggie Pizza
Additionally, enjoy our rotating specialty pizzas, including:
- Bacon Cheeseburger
- Bacon Mushroom
- BBQ
- BBQ Chicken
- Broccoli and Cheese
- Buffalo Chicken
- Double Cheese
- Double Pepperoni
- Meat Lover's
- NY Style White
- Philly Steak
- Spinach & Feta
- Supreme
- Wild Mushroom
Satisfy your pizza cravings with our variety of tasty options!
Satisfy your cravings at our Grill Station with a variety of classic favorites. Enjoy a delicious Hamburger, Turkey Burger, Vegetarian Burger, Hot Dog, Grilled Cheese, or one of our rotating items like Philly's, Corn Dogs, and more paired with crispy Chicken Nuggets or Chicken Tenders. Perfect for a quick and tasty meal!
Experience a variety of rotating delicious treats to sweaten your day including: Cookies, Donuts, Apple Crisps, Cakes, Puddings, Pies, Bars, Cupcakes, Cheesecakes, and more!
Disclaimer
Please be aware that Dine West handles and prepares eggs, milk, wheat, shellfish, fish, soy, peanut, tree nut products, and other potential allergens in our dining facilities. Although Dine West does serve foods that are gluten free, we are not a 100% gluten-free establishment.
Dine West strives to provide our customers with the most accurate, current nutrition and allergen information present in our menu items on campus. However, ingredients and nutritional content may vary. Manufacturers may change their product formulation or consistency without our knowledge and product availability may fluctuate. While we make every reasonable effort to identify ingredients and prevent cross-contamination, we cannot guarantee the information for all menu items.
It is, therefore, the responsibility of the customer to determine whether or not to question ingredients or eat the foods they select. Particularly for those individuals with sensitive food allergies, we want to inform you of this risk so you can make dining decisions based on your individual needs and with appropriate caution.
If you have severe allergies to specific foods, please ask to speak to Dine West management at either of our dining halls. Our managers and chefs will work to accommodate your dietary needs.